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$4 per dozen

Straight from our Coop to Your Kitchen - We believe the best eggs come from happy, healthy chickens, Our hens live the good life-roaming freely, packing through pasture, soaking up the sun, and enjoying a natural diet. The result? Fresh, flavorful eggs with rich golden yolks and sturdy shells that reflect the care we put into every part of our farm. We don’t cut corners, and neither do our hens. Each egg is hand-collected and quality-checked before it reaches your hands. Whether you are scrambling, baking, or serving them sunny side-up, you’ll taste the difference in every bite!

Why our chicken eggs? 

• Raised by hand, not machines.
• No hormones, no nonsense.
• Laid by free-ranging, pasture-happy hens.
• Sold fresh weekly-never stockpiled.
• Loved by local families (and fitness enthusiasts).

We often sell out so we encourage you to reserve your eggs early each week. When you support our farm, you’re getting more than just eggs-you’re getting a piece of our passion, straight from our flock to your fridge!

$5 per dozen

Try our farm-fresh quail eggs - small in size, big in flavor! Don’t be fooled by their size-our quail eggs pack a punch! Raised with the same care and attention as our chickens, our quail enjoy a clean, natural environment, and balanced diet that keeps them healthy and productive. Delicious little eggs with speckled shells, creamy yolks, and a flavor that stands out. 

Quail eggs are considered a delicacy in many Asian countries (such as Japan or the Philippines), prized for their rich taste, high nutritional value, and elegant appearance. From bento boxes and soups to grilled street food and upscale dishes, they’re a staple in cultures that know good food when they taste it. Now, you can enjoy that same quality-straight from our farm. 

Why our quail eggs? 

• Rich in nutrients, protein, and flavor.
• No hormones, no nonsense.
• Laid by well-cared for, stress-free birds.
• Great for keto, paleo, and low-carb lifestyles.
• A favorite in Asian and gourmet cuisine.
• Collected fresh and handled with care.

Due to high demand and smaller laying flocks, quail eggs are available in limited quantities each week. Be sure to reserve yours in advance- they tend to disappear fast! Try something a little different and something eggstra special!

$6 per dozen

This is the secret ingredient your bakes have been missing! If you love to bake, you’ll love what duck eggs can do. With larger, richer yolks and a higher protein content than chicken eggs, duck eggs are a baker’s best-kept secret. They whip up fluffier cakes, make pastries extra tender, and give custards a silky, luxurious finish. Whether you are crafting delicate macaroons or a rustic loaf of bread, duck eggs add richness, structure, and unbeatable flavor. 

Why our duck eggs? 

• Extra protein = better structure in cakes and breads.
• Rich yolks = deeper flavor and creamier texture.
• Whites whip to stiff peaks = perfect for meringues and macaroons.
• No hormones, no nonsense.
• Laid by well-cared for, stress-free, and free-roaming ducks at the Hacienda.
• Sought after by professional chefs and artisan bakers, as well as moms who love to bake!
• Always fresh, farm-raised, and humanely produced.
• VERY LIMITED supply available each week - reservations are recommended.

Duck eggs shine in everything from sponge cakes to brownies-and once you bake with them, there’s no going back! Your next best bake starts here!